Food For Thought Podcast
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In Defense of Butchers: A Semantic Justification


The weight of a word doesn’t simply lie in its dictionary definition. Words don’t simply have denotations — they also have connotations: a number of associations and attributes that stretch beyond the literal meaning. The word “butcher” in the English language has always been associated with the killing and preparing of animals for human consumption, but a new contingency of vegetarian and vegan butchers — who cleave plant fibers rather than animal bones — have claimed this name for themselves.

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