Is it worth the time to make tofu from scratch? ABSOLUTELY!Read More
I first heard about Pela’s compostable, biodegradable, non-plastic, non-toxic phone cases from my friend Kathryn Kellogg over at Going Zero Waste, and I didn’ ..Read More
Enjoy this refreshing summer drink as a cocktail or non-alcoholic mocktail! (David will be demonstrating how to make in the upcoming cooking class!) Ingredients 2 tablesp ..Read More
The Covid-19 pandemic and subsequent lock-down have added stress and strain to our bodies, hearts, and minds. Listen to this episode for ideas for staying healthy physica ..Read More
My mission is simple: to empower people to reflect their deepest values of compassion and wellness in their everyday choices. I believe people want to make changes to reflect these values, but they struggle with HOW to do it. Emphasizing the fact that being vegan is a means to an end rather than an end in itself, I address all aspects of living healthfully and compassionately, including eating, cooking, nutrition, ethics, animals, family dynamics, food politics, social psychology, and zero waste. I also draw upon my love of language, etymology, literature, history, film, and culture. Welcome to the journey.