Compassion in Action
Food for Thought with Colleen Patrick-Goudreau
Tiny Shifts, Big Change (Conversation with Plant-Powered People)
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Tiny Shifts, Big Change (Conversation with Plant-Powered People)

Tips for Living with Purpose with Toni Okamoto and Michelle Cehn

Enjoy this conversation with Toni and Michelle from Plant-Powered People Podcast, from whom I borrowed the description.

Feeling overwhelmed trying to “do the right thing” in a complicated world? You're not alone—and you're not doing it wrong.

In this episode, Colleen Patrick-Goudreau helps us move beyond guilt, perfectionism, and burnout by reconnecting with what matters most: compassion.

Whether you’re struggling to stay consistent with your values, feeling discouraged by your impact, or unsure where to start—this conversation offers practical, heart-centered guidance for creating real change, one small step at a time.

Affiliate Links

To keep Food for Thought Podcast ad-free and accessible to all, I rely on the support of paid subscribers. If you're already one—thank you. If you’re not, please consider becoming one. None of the companies below sponsored this episode. They’re simply brands I personally use, love, and trust—which is why I’ve partnered with them as an affiliate.

If you make a purchase using the links below, I receive a small commission at no extra cost to you—and you’ll receive exclusive discounts using the codes provided!

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Additional Resources

👉 Connect with me 1:1 – Get personalized guidance whatever you are looking for. (One one-on-one connection is also a perk of the Founding Member/VIP level here on Substack.)

👉 Read A Year of Compassion – Daily inspiration to help you live with intention, kindness, and clarity.

👉 Travel with me! I host animal-friendly, luxury, all-inclusive vegan trips around the world, specifically curated to ensure high-quality, high-touch premium experiences. Check out our upcoming trips, and let me know if you have any questions.

👉 Check out my Recipe E-Books and my library of On-Demand Cooking Classes for recipes.

Thank you for listening.

If you find this conversation valuable, please consider giving it a like, share, comment, or restack. It is free to read, but your support as a paid subscriber helps me continue creating content that inspires compassion and action—for animals, people, and the planet.

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